Issue 2 | Volume 2 | February 2020
In this issue:
This month, Cliff delves into the evidence behind the health effects of sweeteners....
stevia
Key points
- Stevia is a non-nutritive sweetener with a long history of traditional use
- It is likely that stevia can help reduce...
Key points
- Erythritol is a commonly used, natural polyol sweetener
- It has little if any effect on markers of human health
- High doses...
Key points
- While there are some associations drawn from observational data between NNS and overweight/obesity, these are not seen in randomised...